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Bisquick (Homemade) photo

Chef: elliott

  • serves 12
  • cook time 0 minutes

Home-made Bisquick

Ingredients

  • 2 1/2 cups - All-Purpose Flour
  • 2 tbsp - Baking Powder
  • 1/2 tsp - Salt
  • 5 tbsp - Vegetable Oil
  • 1 1/2 tsp - White Sugar

Directions

  1. Combine flour, baking powder, sugar and salt in a mixing bowl. Add oil and mix with a fork or pastry blender; you should have small lumps throughout the mixture.
  2. Store in an airtight container in a cool, dry place for up to three months.

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