BBQ Chicken and Potato Salad photo

BBQ Chicken and Potato Salad

Chef: elliott

Average Rating:

Hello Fresh recipe Nutrition per person: Calories: 530 cal | Fat: 23 g | Sat. Fat: 4 g | Protein: 40 g | Carbs: 44 g | Sugar: 14 g | Sodium: 500 mg | Fiber: 6 g Allergens: Egg, Soy Tools: Large pot, Slotted spoon, Medium bowl, Foil, Baking sheet, Strainer

upload/recipe_photos/Baked_Zucchini_Chips.jpg

Baked Zucchini Chips

Chef: elliott

Average Rating:

These zucchini chips are best served warm, when they are crunchy and smell of Italian seasonings and Parmesan cheese.

Mixed Mushroom and Pea Baked Risotto photo

Mixed Mushroom and Pea Baked Risotto

Chef: elliott

Average Rating:

Adapted from Donna Hay Magazine, issue 33